Baking & cooking with an enthusiastic amateur

Whole Wheat Maple Banana Muffins (Vegan)

Maple syrup, brown sugar, spices, and applesauce make these muffins rich, moist, and decadent.

October 20, 2013 · Leave a comment

Pineapple Muffins

No milk, no berries, no bananas, no applesauce – no problem! Fruit and juice from a can of pineapple go a long way in these muffins.

August 29, 2013 · Leave a comment

Mango Chutney Muffins

I revisited vegan muffins in this recipe inspired by mango chutney, incorporating mango, raisins, ginger, and curry powder for a mild but exotic flavor!

July 11, 2012 · 3 Comments

Chocolate Liqueur Cupcakes

Cupcakes that taste like chocolate liqueur, with a hint of that alcoholic flavor, topped with a spread of very dark chocolate. Irresistible. Did I also mention that they’re vegan?

July 7, 2012 · 2 Comments

Berry Swirl Cupcakes

With the 4th of July next week, it’s time to plan your patriotic dessert! These cupcakes have berry-flavored swirls on the inside, and fresh fruit on top of their creamy vanilla frosting.

June 29, 2012 · 2 Comments

Tart Limeade

A little bit of lime zest in the simple syrup makes this limeade recipe a winner, with the right balance of tart and sweet, and plenty of citrus flavor!

June 18, 2012 · Leave a comment

Vegan Banana Chocolate Muffins

These muffins taste just as good as ones with dairy and eggs, and maintain their moistness and texture through use of bananas and a bit of applesauce.

June 13, 2012 · 1 Comment