With 13 grams of protein and only 3 grams of fat per serving, these chicken sandwiches are a healthy and easy alternative to hamburgers – no grill required!
Fennel and anise are the secret ingredients to elevate ground turkey to a rich, sausage-like flavor in this lasagna resulting in the same great taste but fewer calories than the store-bought version.
Homemade mole combines a long list of easy-to-find and often on-hand ingredients into a rich, complex sauce.
Yogurt provides creaminess to curried chicken salad without any mayonnaise needed, and a trio of tasty toppings brings this sandwich together.
Chicken in a lemon-ginger marinade with several fresh vegetables makes for a healthy, bright meal.
Chicken with a few simple spices in pita bread pairs well with panko-crusted tofu fries.